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  • Deck & Rack Oven Baking equipment

    Deck & Rack Oven Baking

    Werner & Pfleiderer Bakery Technologies has come a long way from the pioneering days of Paul Pfleiderer and Hermann Werner. A history distinguished by innovations, constantly updated design, and people.
    A little more about us

    Deck & Rack oven baking products, from Ambit

    Werner & Pfleiderer Bakery Technologies’s dynamism, enthusiasm and passion for bread and bakery products was, and will always be, the driving force behind that illustrious history.

    Today, they are part of the WP BAKERYGROUP, the world’s largest system supplier of artisan and industrial bakery technology.

    Browse our solutiuons
    Deck Ovens
    Rack Ovens

    Deck Ovens

    Matador

    Matador

    The Matador deck oven has a baking area of 8 to 19 m2

    Matador MDV

    Matador MDV

    An optimum production oven for use in combination with semi and fully automatic loading and automation systems
    Click to view PDF

    Matador MDE

    Matador MDE

    Direct electric heating with proven Matador baking quality and special Stone baking plates, for Stone oven bread.
    Click to view PDF

    Pellador

    Pellador

    PELLADOR® is a deck oven fired with wood pellets that has an open flame burning directly into the baking chamber, like in the historic wood-fired oven.
    Click to view PDF

    Rack Ovens

    Rototherm Green

    Rototherm Green

    The ROTOTHERM GREEN delivers energy saving baking.
    Click to view PDF

    Rototherm Green Drive Through

    Rototherm Green Drive Through

    Rototherm Green Heavy Duty

    Rototherm Green Heavy Duty

    UNITHERM

    UNITHERM

    The UNITHERM is a rack oven with standing trolley that minimizes the loss of energy during breaks in baking
    Click to view PDF

    Winner

    Winner

    The WINNER baking cabinet, with rotating trolley, is suitable for baking dark bread, traditional loaves, all types of rolls, cakes, biscuits, and croissants etc.
    Click to view PDF

    Our Product Range

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    Service & Maintenance

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    Latest News & Videos
    Industry News

    Water chilling and dosing systems have become indispensable tools for commercial bakeries.

    Industry News

    A holistic solution to the age-old problem of preserving freshness and flavour.

    Ambit Industry News

    This two-part blog series will explore how Industry 4.0 is transforming the bakery landscape. Part one examines traceability and monitoring, and Part two focuses on Smart machines and the infusion of AI technology.

    2 months ago
    2 months ago
    3 months ago
    Industry News
    4 min 24 sec read

    Water chilling and dosing systems have become indispensable tools for commercial bakeries.

    Industry News
    2 min 42 sec read

    A holistic solution to the age-old problem of preserving freshness and flavour.

    Ambit Industry News
    3 min 46 sec read

    This two-part blog series will explore how Industry 4.0 is transforming the bakery landscape. Part one examines traceability and monitoring, and Part two focuses on Smart machines and the infusion of AI technology.

    Our Manufacturing Partners

    ©2023 The Ambit Group Limited. All rights reserved.

    Ambit International is the UK sales and after sales office of the WP Bakery Group, one of the most influential Bakery and Food machinery manufacturers in the world.

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