Welcome to the Ambit Group
specialising in the supply of bespoke, fully automated industrial systems, to the UK Bakery and Food Industries.
The Bread Lab
The Bread Lab was created to provide users with a single point of reference, for equipment concepts pertaining to ‘end bread products’, available through the company.
Ambit Group
The Bread Lab was created to provide users with a single point of reference, for equipment concepts pertaining to ‘end bread products’, available through the company.
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Mini-Berliner Online Seminar
Mini-Berliner Online Seminar | 19 October 2020 Do you want to produce mini products like Berliners, Ring Donuts or brioche buns? Perhaps you'd like to learn
Sudback@HOME Live Demonstrations
Sudback@HOME Live Demonstrations | 21 October 2020 WP master bakers will be presenting a host of live demonstrations of WP Südback innovations, from the WP
An Ambit focus on Breads | Sourdough
Sourdough Sourdough - known for its characteristic sour flavour, chewy texture and crispy crust - is slow fermented bread, unique because it doesn't require
An Ambit focus on Breads | Irish Soda Bread
Irish Soda Bread Irish soda bread is a type of quick and easy bread that uses baking soda as a leavening agent. While this may not seem like much of a
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The latest videos, direct from our manufacturing partners.
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